Alpha

• Effect of Mixed Dyeing Using Discarded Shiitake Mushroom Pin Extract-Focused on Dyeability and Functionality

• Investigation of antioxidant and sensory properties and in vitro bioaccessibility of low-fat functional cookies substituted with wheat germ flour and coffee silverskin

• Method development for 14C-labeling of IgG antibodies in preparation for clinical trials

• A dual role of the conserved PEX19 helix in safeguarding peroxisomal membrane proteins

• In-Situ Synthesis of Graphene Oxide/Zinc Ferrite Nanocomposites for As(III) Removal from Aqueous Solution

• Production and characterisation of microfluidized olive powder

• High-efficiency photocatalyst C@TiO2 with the synergy effect of carbon doping and phase transformation

• Colorimetric sensing films of visible-light curable furfuryl gelatin for visual monitoring of chicken freshness

• 폐기되는 표고버섯 핀 추출물을 이용한 혼합염색 효과 – 염색성과 기능성을 중심으로

• Fabrication of Supported and Unsupported Gold Nanorods for Nonenzymatic Glucose Sensing and Study of Their Growth Kinetics