Publications
Research papers and articles citing K LAB analytical instruments.
Total 3,039
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빈카 마이너 추출물의 항균 및 면역활성 연구Link
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클로로필 고생산성 Chlorella vulgaris 변이주의 특성 분석Link
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A green and direct synthesis of photosensitized CoS 2–graphene/TiO 2 hybrid with high photocatalytic performance
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Basal buffer systems for a newly glycosylated recombinant human interferon-β with biophysical stability and DoE approaches
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Comparative analysis of the antioxidant and anticancer activities of chestnut inner shell extracts prepared with various solventsLink
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Effect of lignin on water vapor barrier, mechanical, and structural properties of agar/lignin composite films
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Enhanced dye stability in dye-sensitized solar cells using 1D-structured titanate
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Good use of fruit wastes: eco‐friendly synthesis of silver nanoparticles, characterization, BSA protein binding studies
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Konstruksi Sel Surya Bio menggunakan Campuran Klorofil-Karotenoid sebagai SensitizerLink
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N-trans-feruloyltyramine inhibits LPS-induced NO and PGE 2 production in RAW 264.7 macrophages: Involvement of AP-1 and MAP kinase signalling pathwaysLink
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Psychroserpens jangbogonensis sp. nov., a psychrophilic bacterium isolated from Antarctic marine sedimentLink
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Spectroscopic, computational and electrochemical studies on the formation of the copper complex of 1-amino-4-hydroxy-9, 10-anthraquinone and effect of it on superoxide formation by NADH dehydrogenase
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The effect of TiO 2 nanoflowers as a compact layer for CdS quantum-dot sensitized solar cells with improved performance
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녹차, 백차, 황차, 우롱차 및 홍차의 추출조건에 따른 이화학적 성분 조성 변화 연구
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어성초, 자소엽, 녹차 식물 추출 혼합물의 항산화 및 Tyrosinase 저해 효과에 관한 연구Link
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회분식 광펄스 처리에 의한 병원성 대장균의 비가열 살균Link
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Adsorptive Removal of Methylene Blue from Aqueous Solution by the Activated Carbon Obtained from the Fruit of Catalpa bignonioides
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Bright, stable, and water-soluble CuInS 2/ZnS nanocrystals passivated by cetyltrimethylammonium bromideLink
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Co-suppression of NbClpC1 and NbClpC2 in Nicotiana benthamiana lowers photosynthetic capacity via altered leaf structureLink
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Effects of dietary allspice, Pimenta dioica powder on physiological responses of Oreochromis mossambicus under low pH stress
